https://elktononestopexpress.iga.com/Recipes/Detail/5508/Chicken_Parmesan_Fettuccine
Quick and Easy
Yield: 3 servings
Preparation Time: 20 minutes
6 | frozen breaded chicken tenderloins | ||
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3 | slices | mozzarella cheese, cut in half | |
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1 | pkg. | (9 oz.) refrigerated fettuccine | |
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1-1/2 | cups | prepared spaghetti sauce | |
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1/2 | cup | Parmesan cheese, shredded | |
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Bake chicken as directed on package, placing cheese slices on chicken during last 2-3 minutes of baking time; remove from oven and keep warm.
Cook fettuccine according to package directions. Heat pasta sauce in saucepan until warm, stirring occasionally. Serve chicken over fettuccine; top with sauce and Parmesan cheese.
Please note that some ingredients and brands may not be available in every store.
https://elktononestopexpress.iga.com/Recipes/Detail/5508/Chicken_Parmesan_Fettuccine
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