Elkton One Stop IGA Express Recipes
https://elktononestopexpress.iga.com/Recipes/Detail/51/Turkey_Pita_with_Radish_Confetti
Turkey Pita with Radish Confetti
Yield: 4 portions
Ingredients
| 1-1/2 | cups | chopped radishes | |
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| 1-1/4 | cups | diced avocado | |
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| 1/4 | cup | prepared creamy Italian salad dressing | |
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| 4 | (6 inch) pita breads, cut crosswise in half | ||
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| 8 | ounces | deli sliced turkey breast or leftover cooked turkey | |
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| 2 | cups | shredded romaine or iceberg lettuce leaves | |
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Directions:
In a small bowl combine radishes, avocado and Italian dressing; set aside. Fill pita halves with turkey, shredded lettuce and reserved radish mixture, dividing evenly. Serve immediately or wrap each half in plastic wrap and refrigerate up to 5 hours.
A 6 oz. bag of radishes yields about 1-1/2 cups chopped radishes.
Compliments of The North American Radish Council
Please note that some ingredients and brands may not be available in every store.
Elkton One Stop IGA Express Recipes
https://elktononestopexpress.iga.com/Recipes/Detail/51/Turkey_Pita_with_Radish_Confetti
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